Just the way you'd make it

FRIKADELLER VARIETY PACK

These are the ever popular Scandinavian style meatballs. Great as the centre for a main meal or use as a buffet item - very flexible. Available in either Spiced Pork or Spiced Lamb

> Immensely popular in Scandinavia
> Oven, fry or grill
> Serve hot or eat cold
> English Lamb seasoned and spiced

> Nottinghamshire Red Tractor Pork
> Each Frikadeller approx 40g

STEAK & STILTON

Prime naturally grass reared beef steak in a rich Stilton cheese gravy all enclosed in a handmade puff pastry purse and finished with poppy seeds and egg wash.

> Lean natural grass fed beef steak
> Generous Stilton sauce
> Handmade pastry purse
> Great on plate presentation
> Easy prep from frozen

PORK & CARAMELISED ONION ROULADE

Prime handmade pork sausages free from gluten and wheat.

> Large 200g serving
> Full of Nottinghamshire Red Tractor and outdoor reared pork
> Mildly spiced with caramelised red onion.
> Simply cook from frozen

GLUTEN FREE PORK SAUSAGES

Prime handmade pork sausages free from gluten and wheat.

> Handmade
> High lean pork content
> No gluten or wheat
> Sausages are approx 56g so 18 per Kg
> Great sausages and gluten free
> Frozen individually so only use what you need
> Grill, fry, BBQ etc from frozen or defrost

SHERWOOD STUFFED PORK

British Red Tractor pork tenderloin, stuffed with a farmhouse sage & onion stuffing, all wrapped in a prime back bacon and garnished with a bay leaf.

>Vac Packed
>Garnished with Bay Leaf
> Large 235g portion
> Portions individually flow wrapped

PULLED PORK - SMOKED PAPRIKA & HOT CHILLI

Delicious Nottinghamshire Pork spiced with Smoked Paprika and Hot Chilli. Immense menu flexibility - from filled rolls on the go to centre of plate.

> Case has 10 ingots of 250g each individually vacuum packed
> Fully cooked and frozen
> Microwave from frozen - quick and easy
> Nottinghamshire Red Tractor Pork

PULLED PORK - SMOKEY BBQ

Delicious Nottinghamshire Pork spiced with a rich smokey BBQ sauce. Immense menu flexibility - from filled rolls on the go to centre of plate.

> Case has 10 ingots of 250g each individually vacuum packed
> Fully cooked and frozen
> Microwave from frozen - quick and easy
> Nottinghamshire Red Tractor Pork

BEEF EN CROUTE

A tender piece of prime British Beef with chicken liver pate and sauteed mushrooms all wrapped in puff pastry and garnished with mushrooms.

> Prime good wholesome portion of English blade of beef - flavoursome and succulent
> Handmade puff pastry
> Good sized portion for good plate presentation
> Prime ingredients will command a premium menu pricing so profitable
> UK sourced ingredients to give you reassurance on quality.
> We have made it by hand to save your time and money having to do so

BEEF ROSSINI

Our version of this classic recipe - A tender piece of beef wrapped around a rich chicken liver pate with mushrooms  then all wrapped in back bacon.

> British grass fed Topside of beef
> Handmade pate
> Red Tractor Nottinghamshire Back Bacon
> Generous 200g serving
> Attractively garnished

STEAK & GUINNESS PURSE

Prime naturally grass reared beef steak in a rich Guinness gravy all enclosed in a handmade puff pastry purse and finished with parsley, paprika and egg wash.

> Lean natural grass fed beef steak
> Real Guinness
> Handmade pastry purse
> Great on plate presentation
> Easy prep from frozen

MINTED LAMB PURSE

Lean New Zealand Lamb slowly cooked in a mint gravy all enveloped in a handmade pastry purse garnished with mint and egg wash.

> Lean New Zealand Lamb pieces
> Rich minted gravy
> Handmade pastry
> No artificial additives
> Large on plate presentation

PREPARED MEATS