Prime British steak in a rich Guinness gravy all encolsed in a handmade puff pastry purse and finished with paprika.

We do two sizes - but the same recipe - 240g and 270g.

View this product frozen
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British chicken fillet in a cranberry cream and brandy sauce all wrapped in handmade pastry purse finished with fresh thyme and egg wash.

We do two sizes - but the same recipe - 240g and 270g.

Lean British Lamb in a mint gravy all enveloped in a handmade pastry purse garnished with mint and egg wash

A combination of venison, rabbit, partridge and pheasant in a rich gravy all enclosed in a handmade puff pastry purse garnished with egg wash and herbs

A tender piece of prime Blade of British Beef covered in Chicken Liver Pate, Mushrooms & Onions wrapped in delicious puff pastry.

A whole chicken breast with dry cured bacon, and creamy stilton encased in puff pastry.

A tender piece of British chicken with garlic mushrooms all enclosed in handmade lattice pastry

Large plate filling 250g portion
(6 Wellingtons per case)

We use larder ingredients so the product is free from artificial ingredients, additives and colours

To cook – simply oven from frozen