Turkey Tournedo - Sage & Onion

British prime turkey medallion
topped with sage & onion stuffing
all wrapped in rashers of bacon.

240g portion

Ovenbake

Turkey Wellington

British Turkey breast meat
portion with a cranberry and sage
stuffing, wrapped in streaky
bacon and then finally all wrapped
in handmade lattice pastry.

225g portion

Ovenbake

Port & Stilton Chicken

Prime British chicken breast
stuffed with Port & Stilton and
wrapped in streaky bacon and
basted with butter and herbs.

200g portion

Ovenbake

Lobster Thermidor

Lobster with skinless and boned
Cod in a rich and creamy white wine,
cheese, mustard and
garlic sauce, wrapped in a
light puff pastry and topped
with sliced mushrooms and
a sprig of dill.

215g portion

Ovenbake

Venison en Croute

Slow cooked lean Venison in
a rich red wine sauce with
mushrooms, all encased in
handmade puff pastry.

270g portion

Ovenbake

Seafood en Croute

A combination of Scallops,
Atlantic Cod and Icelandic Prawns
in a creamy dill sauce with mushroms
and a touch of garlic and mustard.
Finished with a slice of lemon and
prawns.

215g portion

Ovenbake

Coquille st Jacques

Queen Scallops in a creamy
white wine sauce with chopped
onion and mushrooms. Served in a
large natural Scallop Shell. Finished
with hand piped potato, parmesan
and a dusting of paprika.

240g portion

Ovenbake

Buffet Dusted Fishcakes

Finger food sized dusted fishcakes
with dipping sauces.
Can be fried, grilled or baked.

Case: 60 pieces: 20 of each recipe, piece size 20g

Plus sauce sachets: 3 x Sweet Chilli and 3 x Dill & Mustard

Buffet Meat & Poultry

Great bite size buffet products!
Simply pop in the oven for 10-12 mins
and serve.

All three products are 35g and packed
with 40 portions per case.

Beef en Croute

A tender piece of prime British
Beef with chicken liver pate and
sauteed mushrooms all wrapped
in puff pastry and garnished with
mushrooms.

225g portion

Ovenbake

Turkey & Cranberry Purse

British turkey fillet in a cranberry
cream and brandy sauce all
wrapped in handmade pastry
purse finished with fresh thyme
and egg wash

270g portion

Ovenbake

Pheasant Royale

Breast of Midlands game
Pheasant folded around a
Lincolnshire sausage then all
wrapped in streaky bacon,
basted and herb sprinkle.

180-200g portion

Ovenbake